Side Dishes > Salads > Bean Salad

Hijiki Seaweed Salad

justonecookbook.com/hijiki-salad/

Hijiki Seaweed Salad

76 / 100

Score

Just One Cookbook

3

Ingredients

Ingredients

Serves 4

1/2 cup dried hijiki seaweed
3 oz carrot (1/2–1 carrot)
1/4 lotus root (renkon) (1.3 oz, 37 g; pre-boiled; optional)

Directions

Nutrition Facts

Calories

293

Protein

15 g

Fat

8 g

Carbohydrates

33 g

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